
Chinuk Restaurant
Located inside the Four Points by Sheraton Bellingham Hotel & Conference Center, Chinuk Restaurant offers delicious Northwest-inspired cuisine in a warm, comfortable setting. Our menu features fresh, locally sourced ingredients, and invites guests to experience breakfast or dinner in a whole new environment.
Open from 6:00 a.m. to 11:00 a.m. then 5:00 p.m. to 10:00 p.m., those wishing to dine from the comfort of their rooms can order room service daily and casually enjoy hand crafted meals in total relaxation. With such a diverse and delightful menu, travelers of all types can escape from their busy lives and dine in elegance. Perfect for a business breakfast or an intimate dinner out—Chinuk is dynamic and works well for all situations.
Tucked into the lobby, guests can enjoy the relaxing ambiance of the Four Points by Sheraton’s in-house waterfall while the dark wood furnishings remind visitors of the Pacific Northwest surroundings. With a wide selection of wine and local brews on tap, guests new to Bellingham can experience a number of local options all from within the hotel. One popular regular appearance is Avenue Bread.
Chinuk offers four large screen TVs so you can stay tuned into the latest sports or news and wind down after a day of meetings or recreational activities. Our family friendly staff looks forward to meeting and serving you, whether you’re on vacation or from Bellingham and just looking for that perfect night out.
Considered to be Bellingham’s best kept secret, Chinuk strives to consistently deliver supreme service and a unique experience every time. Guests and visitors can experience dining in an entirely new manner as they surround themselves in the beauty that the Four Points by Sheraton has to offer and free complimentary parking available to all.
Sundown Special
3 COURSE SPECIAL • OFFERED DAILY 4PM - 6PM
$19.95
APPETIZER
CHOICE OF
Cup of Smoked Salmon Clam Chowder
- OR -
Side Caesar Salad
MAIN COURSE
CHOICE OF
Jumbo Lump Crab Cake
Served with Remoulade, Steamed Rice and Harticot Vert
- OR -
Grilled Flat-Iron Steak
Served with Fine Herb-Demi Glacé, Baby Red Potato Mash and Broccolini
DESSERT
CHOICE OF
New York Style Cheese Cake with Raspberry Coulis
- OR -
Flourless Chocolate Torte with candied pecans